Wednesday, January 26, 2011

Okay it hase been forever!!

I made this the other night and my kids LITERALLY inhaled it. They ate 2 loafs in less than 24 hours (yes, I helped too) and were begging for more.

Pumpking Loaf

2 c. pumpkin (canned puree)
4 eggs
2/3 c. water
1 c. oil
2 c. sugar
3 1/2 c. flour
2 tsp. baking soda
2 tsp. salt
1 tsp. baking powder
1 tsp. each nutmeg, allspice & cinnamon
1/2 tsp. cloves

Preheat oven to 350. Mix pumpkin, eggs, water and oil together. Add sugar and spices (that also includes salt and b.s. and b.p.), mix until combined. Add flour and stir until just combined (there can be small lumps like pancake batter). Pour evenly into 2 greased loaf pans. Bake for 60 minutes.
Seriously good.....

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