I received this recipe from my fab cousin Jill many years ago and it was an instant family fave. Thanx Jillie!! I'm sharing it with everyone now because I gave it to a friend a few weeks ago, she loved it and inspired me to make it this week so I could share. I serve it with rice (obviously) and we would eat the sauce with a spoon like soup if we could!! It is fast, uses ingredients I always have on hand and the easiest clean up ever...
Jill's Chicken
2 lbs chicken (I use boneless, skinless)
1 small onion
1/2 c. ketchup
1/2 c. brown sugar
1/4 c. chunky salsa
Arrange chicken in a casserole dish. Chop up onion and mix with ketchup, sugar and salsa. Pour over top of chicken and bake uncovered at 375 for 45-50 minutes.
3 comments:
We also looooovvve Jill's chicken recipe and my kids are very picky! Your's is so artfully arranged and belongs on Food Network! Love you!
jayson keeps telling me of a recipe like this--barbecue sauce and salsa. it sounds so gross to me, but i better take everyones word for it!
Oh, I can't take the credit for it. It's from a Recipe Book called, "Life's on Fire, Cooking for the Rushed" that is a great book if you ever need some fast, spicy ideas.
I'm flattered that you called it mine, and that you posted it on your blog. I love looking at your pictures; they make me hungry....
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