Kid Made Pizza
2 rolls of Pilsbury Pizza dough, cut into individual pieces
pizza sauce
cheese (what ever kind you like)
toppings your kids enjoy (my always includes olives, I know Ainsley is weird for 5 :).....mine include ham, onions, peppers, pineapple, etc
Cut up all the toppings and put in a muffin tin or bowls, whatever you want. Call the kids and put them to work making their dinner. Bake according to directions. I promise you won't hear any complaints!
This is one of my "back-up" meals. I always have 2 of the pizza doughs in the fridge because they have a good expiry date on them. I try to always have on hand: pizza sauce (buy the one in the squeeze bottle for easy storage), a can of pineapple, I always have ham for lunches (I buy the kind in the containers that is also sealed in the meat dept...so it doesn't go bad) and I already talked about the cheese.
3 comments:
ha ha, did you know that I had no idea you could freeze cheese? I usually buy the pre-shredded stuff, but your right - its pricey! I'm gonna try your way; how long does it stay good for in the freezer?
I'm not exactly sure how long, but I've had mine in the freezer for several months without any problems. I will warn you that sometimes you have to bang it on the counter to break it up if it's clumpy.
You are such an organized chef, Carey! I bet my family wishes that I would get with it and have good meals every night! These pizzas look so yummy, I'm going to have to try them this weekend!
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